Information
Description
Ingredients
Fermented sugar cane
Presentation
- Sobre: 8g - 26g - 52g - 100g
- Jar: 100g
- Bag: 250g - 500g - 1kg
- Big Bag: 25kg
Review
Currently, the MSG (monosodium glutamate) is produced by fermenting ingredients of plant origin such as sugar cane, sugar beet, manioc or corn. The GMS is the sodium salt of glutamic acid, one of the most common natural amino acids. It has sodium, and is always used in salty foods.
Suggested dishes
With Lopesa Powerful Seasoning you can enjoy the best of Peruvian cuisine, because it enhances the natural flavor of food and contributes to make preparations tastier. You can prepare ceviches, chaufas, stir-fries and many other dishes.
Latest recipes
Each meal is unique in its aroma, color, flavor and preparation, but it can always have a special flavor when the ingredients are of the best quality.
