Information
Description
Ingredients
Hongo
Presentation
- Sobre: 13g
Review
Mushrooms come from an underground mycelium that develops on a moist nutritive support rich in carbon (humus, root, wood). The nutritional value of mushrooms in protids is higher than that of leafy vegetables. Edible mushrooms are more or less caloric and rich in protein. Mushrooms are more of a tasty and delicate condiment than a real vegetable. Lopesa brings you the best of nature for the Peruvian palate.
Suggested dishes
Seasoning for garnish, Pasta, Chicken with mushroom.
Latest recipes
Each meal is unique in its aroma, color, flavor and preparation, but it can always have a special flavor when the ingredients are of the best quality.
