Information
Description
Ingredients
Cumin, pepper and salt
Presentation
- Sobre: 5g.
- Display: 66 sobres de 5g.
- Caja: 50 displays x 66 sobres de 5g.
- Condimentero: frasco de 50g
Review
The Cumin is native to the Mediterranean basin, and now is also spread throughout America. Its aromatic seeds are used as a spice; you can use it in grain (seeds) or ground. The current term for pepper comes from the Latin pigmentum (organic coloring). The Romans maintained its culinary use. Lopesa’s Cumin and Pepper, flavor and seasoning for your meals.
Suggested dishes
Como todo gran amante de la cocina peruana debes usar Comino con Pimienta Lopesa, porqué es la mejor opción para preparar pescado a la pimienta y comino, también saltados, chifas, frituras de carne, pescados y mariscos.
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Each meal is unique in its aroma, color, flavor and preparation, but it can always have a special flavor when the ingredients are of the best quality.
