Information
Description
Ingredients
Clove
Presentation
- Sobre: 8g
Review
The Clove is a native Indonesian spice. Syzygium aromaticum is the scientific name of the evergreen tree from which it is obtained, and its name is due to its similarity to handmade nails. It is used as a spice for the preparation of dishes all over the world and has traditionally been used as a medicinal plant (active ingredients are extracted from cloves for the preparation of medicines). Once harvested, they are left to dry in the sun, a process that gives the spice its dark brown color and the strong and acrid fragrance that is so characteristic of it. The spice is sold whole or ground. Lopesa’s Clove, delicious fragrance for your meals.
Suggested dishes
Cloves are used in the preparation of meats, salad dressings and desserts.
It is also important in the seasoning blends of tomato sauces and Worcestershire sauce.
Latest recipes
Each meal is unique in its aroma, color, flavor and preparation, but it can always have a special flavor when the ingredients are of the best quality.
