Lopesa takes its seasoning to more places
In the leadership in innovation and sale of seasonings, spices and sauces in the market, the company Lopesa Industrial S.A. opened a new branch in Chiclayo. Richard Lopez, general manager of the natural food processor, ordered the opening of a new branch in the residential Pascual Saco, Block 9, house C1.
In this way and since October 4, Sazón Lopesa, a brand that believes in the value of nature, began with a plan of sales force and addition of mobile units in an effort to reach a greater number of Peruvian tables.
"The opening of this new headquarters is the result of the growth of sales consultants, now there are six, plus two mobile units. This way we obtain greater coverage in markets and warehouses throughout Lambayeque, covering areas from the south of Chiclayo to the border with Trujillo and in the north, from Jayanca reaching Piura and covering the periphery with the exit to Cajamarca," said the general manager of Lopesa Industrial S.A., Richard López.
The new office is headed by Fabiola Mendoza Sierra, who said its main objective will be "to bring the natural and the essence of Peruvian flavor to the table of more Lambayecans".
Sazón Lopeza is a company that for 46 years has been processing food with excellence to meet the expectations of the diversity of customers by selecting Peruvian quality inputs, under the phrase: "Lopesa from nature to your table".